Carrageen, derived from a type of red seaweed

Properties: Soft gel.

Use: Apply in room temperature, heat up to 80 °C, better boil.

Application: Any kind of liquid.

Observations: Doesn’t allow freezing, heatable until about 50 °C.

Elaborations: Pannacotta / Flan / Pudding / Curds / Drinkable jelly

Allergens: No allergens